60 Second Cocktails: Amazing drinks to make at home in a minute

£6.495
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60 Second Cocktails: Amazing drinks to make at home in a minute

60 Second Cocktails: Amazing drinks to make at home in a minute

RRP: £12.99
Price: £6.495
£6.495 FREE Shipping

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As well as writing for a number of different publications around the world, such as the Telegraph and World of Fine Wine, they also appear regularly on TV and act as judges for the prestigious International Wine and Spirit Competition (IWSC) awards. Neil has also co-authored The World Atlas Of Gin, released in September 2019, along with The World Of Whisky in October 2019. Stir again seven to eight times and squeeze the lemon peel over the top of the drink to express the oils before adding to the glass to garnish. Harrison’s work can be seen across a number of different publications around the world including The World of Fine Wine, The Daily Telegraph, Harrods Man, and Whisky Magazine in the UK, France and Hong Kong.

Simon Rimmer The trend of cocktail making at home is set to continue now that so many of us appreciate how a delicious cocktail can make any evening special, and it really does not have to be time consuming. If there’s one sage piece of advice we’ve picked up from the professional bartenders we know, it’s about being as best prepared as possible: line up everything you possibly need in advance of making your drinks,” the duo note. Simon RimmerThe trend of cocktail making at home is set to deny now that so many of us appreciate how a delicious cocktail can make any evening special, and it really does not have to be time consuming. Whether you have classic or adventurous taste, this guide to easy cocktail creation is the perfect addition to your home bar. Joel Harrison and Neil Ridley are well-versed in the world of cocktail-making, with expertise on the subject spanning writing, presenting and hosting.In 2013, Neil was made a ‘Keeper Of The Quaich’, the highest accolade in Scotch whisky and in 2016 became a Mousquetaires d’ Armagnac, in recognition for his services to the global promotion of this noble French brandy. Joel Harrison and Neil Ridley – authors of new book 60 Second Cocktails – are passionate about mixing up a delicious drink, but maintain they “can be made by anyone, anywhere, and with minimal fuss, knowledge or equipment”. A refreshing mix of a great blended Scotch – such as Johnnie Walker Black Label – and sparkling water, this is a great way to drink whisky.

Get ready to wow your guests with classic cocktails and contemporary innovations, all shaken, stirred, or otherwise concocted in around a minute.In their 60-Second Cocktails book , they bring happy hour into the home, sharing how to make delicious cocktails swiftly, whether simple or more sophisticated. Dress to Impress: special cocktails requiring a little more prep or an unusual ingredient here and there. This cocktail recipe book from award-winning drink experts offers 60 delicious cocktails you can create in 60 seconds or less. They begin with the basics, introducing the ingredients, tools, and glasses that home barkeeps should strive to have on hand, including tequila, gin, and brandy and liqueurs and mixers, like simple syrup and triple sec.

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These simple-yet-delicious cocktails are divided into three chapters: No Shake, Sherlock - the easiest to make, requiring little or no preparation, and using standard spirits and mixers; Shake It Up - slightly more complex concoctions that need a quick shake or stir; and Magnificent Mixes - special drinks for the more decadent drinking occasions which require a little more prep, or an unusual ingredient here and there. Everyone has found an innovative way to approach the subject, all the while republishing editions with updated introductions. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.

The Firecracker Margarita tastefully elevates the dry and juicy flavours of a classic Margarita with a kick of chilli, while the herbal tones of a Gibson are balanced out using the smooth earthy notes of a few drops of olive oil. But no matter to what page you turn, you’re guaranteed easy-to-follow infographics on how to artfully assemble your creations. Grate some nutmeg on the top, add the cherry on its cocktail stick and sprinkle the top of the drink with flaked almonds to garnish, if you like. Such attributes add up to near instant success, making 60-Second Cocktails an inviting, invaluable guide for home bartenders. His third book, Straight Up, co-authored with Harrison has taken him around the world exploring over 500 of the world’s greatest drinking experiences, from award-winning US craft distilleries to some of Japan’s finest drinking establishments and boutique cocktail bars.No matter what page you turn to , you’re guaranteed easy-to-follow infographics on how to artfully assemble your creations.



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